A Flower in the Prison Cell Makes All the Difference, Don't It?

Are you sick of me whining about having to commute now?

Let's do something more fun, shall we? Let's talk decor. Namely, what do you do to make your cubicle feel like YOU?

I figure there are some basic dos and don'ts. Do keep it tasteful and simple. Don't put up religious stuff or advertise how much you like booze. But I'm just not sure how to go with it beyond that.

I have a home office that my awesome husband built. Did I mention he's awesome? Because he BUILT IT! Sadly, I am not awesome and because I tend to end up watching a lot of TV on the couch, I didn't really decorate it. My office now looks more like this.

Organizers: UNITE!

Obviously, I can't keep this kind of trashiness in a cubicle at work. So I want something orderly, personalized, something that will make me feel as at home as I can possibly feel.

Naturally, I went to Twitter first and got these great responses:

So, definitely pictures of my kiddo. And here are a few other odds and ends I have lying around that I'm considering putting in.

We call him Chairman Oink.

Also, I kind of figured I'd step into this century and give Pinterest a shot. I didn't find a lot that I feel I could realistically do, but there were a few nice ones:

I like the idea of some wallpaper.

I really love the idea of these hanging portraits. Maybe smaller ones w/ photos. But kind of serene.

Doesn't this just look so tidy and beachy??

So, share your wisdom, oh cubicle/office dwellers. How do you decorate? What's your favorite thing in your cube? Are there no-nos?

My Second Childhood

You guys, there isn't much I don't love about the daycare that sparked the DAYCARE DILEMMA.

Except one major thing. They give a lot of homework.

For me.

Sunday afternoon while watching the Patriots I spent an hour searching for family photos. Because apparently next week my child will be making a family tree.

It's cool. She's not even 2 and still sees pictures of a baby and sometimes says "Momma" (yeah, I'm youthful like that), but she's going to be going all Ancestor.com up in her toddler classroom.

I wish this was it. The week prior I spent my Sunday organizing her clothing for the week because it was Color Week and she was to wear the chosen color of the day.

Lest you think they're too structured, Friday was Favorite Color Day. Also known around these parts as Well, What Does She Still Fit Into Day (kiddo had a growth spurt, we're all reeling a bit).

You guys, I love that they expand her mind, I truly do. I find things like book orders and School Picture Day adorable and goofy.

But this requires actual work on my part, and I just don't have the energy. I feel especially bad for the people there who have school-age kids with ACTUAL homework and permission slips and the like who now have to add color coordination to their already packed to-do list.

But maybe they don't feel the need to be A++ Valedictorian Mom and I just have issues with perfectionism?

No that can't be it.

Can't you just put up a color wheel like everyone else? Can't you draw a stick figure in a dress and call it Momma? Or...okay, a stick figure in work pajamas. I've spent close to two hours on these projects and I'm pretty sure the highlight of Wee 'Burb's day will STILL be snack time.

Anyone else have overzealous school preparedness daycares? Am I just overly cranky and denying my child a great education?

Grocery Budget

So, those of you who've been with me the last few months know that we've put Wee 'Burb in a new, more expensive daycare, thus requiring some financial magic and finally resulting in the loss of my data plan and some unfortunate dealings with my cell phone company and ebay.

Anyway, I came across this article about typical grocery budgets and started wondering if maybe we can't cut a wee bit more in this area.

But I am also wondering if it's even remotely realistic. The article says:

According to the USDA, in 2011 it should cost me $523.70 per month to feed my family of two adults and two children ages two and five a nutritious diet on a thrifty budget. To feed the same family on a low-cost plan would cost $667.20; a moderate-cost plan would cost $823.60; and a liberal plan would cost $1,018.80.

In fairness, I would say we're between the moderate cost and liberal plan.

But then again, we only have one kid. Does Cous Cous count as a kid?

The key focus of this article is not over-buying, which is something I admit I am guilty of. In our house, we consider certain things "staples" and that usually means sweet peppers, onions, garlic, and yogurt. Unfortunately, some of those items get ignored for a little bit and then we have soft peppers, melted onions, sprouty garlic, and chunky yogurt.

Wonh wonh wonnnnhhhhh.

I'm hoping our three-week meal plan will help this. We should have a decent amount of recipes on hand should we have extra produce.

Where in this budget do you fall? Have you taken steps to reduce your grocery budget at all?

Driving Into Different Territory

So, some of you may already know that my full-time telecommuter status has been revoked. Come October it looks like I will be back in the office full-time, and it's got me more than a little stressed. The autonomy and work/life balance of working at home has been something I have come to cherish.

The fact that my new commute (about 40 minutes) will come right before winter offers me little in the way of consolation.

Consider this article on how it's more difficult for women to commute than men.  At first I found the premise sexist and kind of absurd, but then I really thought about it. While my husband doesn't love driving all over creation for his job, he's rarely stressed about it. Because I am the one who usually picks Wee 'Burb up, because if I can't, I have the sexless sister wife to back me up. And then, of course, my parents help out at least once a week. He doesn't worry about dinner being late because I'm the one who prepares it and cooks it well before he's even on the road.

We've both taken for granted that since I've been a Mom, I've been working at home.

The article puts it succinctly: Researchers attribute women's heightened "sensitivity to time spent commuting" to our "greater responsibility for day to day household tasks (including childcare and housework)."

I have gently broached the subject with Scott in terms of us re-regulating our life. While it made sense for me to do household chores and cook while I was home (because I could do them on a lunch break, or because I could start work earlier and have more time to prepare dinner, etc), we'll now both be on the road, stuck in traffic, racing to see which of us can pick Wee 'Burb up before having to hand the daycare a late fee.

I'm not sure I'm ready for this. I'm not sure he is, either.

Do you agree that commutes are harder on women, especially working moms? Have you had this kind of switch? If you went from working to staying at home, did you just start assuming housework? How do you divide chores if you both work outside the home? Is your entire weekend spent cleaning and catching up?

Famous Foodies Like My Stuff

So I am perusing Food Network magazine the other day when I stumble across this!

It's my cow creamer, the one that started our first registry argument, featured prominently in the house of The Pioneer Woman.

Anyone see a pineapple corer there? No? I thought so.

Take THAT, Scott!

Wherein I Pat Myself on the Back

You guys? I want to kind of brag a little bit here. Some of you longer-time readers may know that I have been seeing a nutritionist. You can see the post where I first see her here and where she talks me off a ledge here and where I realize I need more help than just her here.

I am not going to pretend I met my weight, and consequently my BMI goals.

But another area I had focused on was triglycerides.  High triglycerides can be an indicator of Diabetes, something that is just rampant in my family. I've always been hyper-aware of the possibility that my weight, though less than it used to be, still puts me in a risk area for this disease. Seeing what my father has gone through, as well as myriad other people in my life,  I just don't want to ever have to deal with Diabetes if I don't have to.

My triglycerides  had actually gone higher from my first biometric screening to the next, so I was concerned about the trend. She immediately suggested fish oil and more fiber.

My screening was in February. I had it retested a few weeks ago. 38% lower.

While I am not proud of my lack of weight loss, I am very proud of how much my health has improved.

My nutritionist and I determined we don't need to continue to see each other, but I told her I owe her a lot, and I know I will keep what I learned going forward as I work on improving my body and my lifestyle.

Some of the biggies I learned:

1. Fiber is key for everything. Healthy digestion, weight loss (keeps you full longer), and lowering triglycerides and even bad cholesterol. My favorite sources of fiber have been high-fiber Trader Joe's bread and spinach.

2. Get water where you can. If you're like me and don't love just chugging boring plain old water, try flavored water or flavored seltzer (watch out for added sugar, though) or decaf tea. Lemonade counts, too (again, watch the sugar).

3. Check your sugar. Have I said enough about sugar? Honestly, guys, my diet focus was always on fat. So I did a lot of those 100 calorie packs and yogurts. But when you look at the sugar content of some of these items, it can be quite alarming. Keeping sugar at or around 6 grams is a good guideline. BUT, some things will be higher. I was nervous about these fruit bars from Trader Joes that I ate.

Source: Yummy Diet Food

Well, I needn't have been. My nutritionist declared them almost the perfect snack. Low calorie, has a serving of fruit and/or veggies, and all of the sugar comes naturally. If you see something high in sugar and it comes from fruit or something else naturally high in sugar, check the ingredients to make sure there's nothing added or processed.

4. Supplements can be your friend. I was a bit anxious about adding supplements to my diet. I mean, I take a multivitamin, but otherwise I'm sort of skeptical about adding a bunch of pills to my life. However, I can now say with 100% certainty that fish oil was integral in lowering my triglycerides. I also am taking Vitamin D. I can't point to any particular effect, but I do feel more energetic.

So overall I feel like I have the tools, and now the key is using them correctly.

Have I convinced any of you to see a nutritionist or dietitian? Do you take supplements? What nutrition fact surprises you the most?

Back on the Wagon

You guys, I had a wee bit too much vacation on my vacation, if ya know what I mean. I drank Dunkaccinos almost every day (please, Minnesota, get a Dunkin Donuts IMMEDIATELY), I drank some fabulous wine on the fabulous porch, and I enjoyed so much fried fish, I may have sprouted gills.

I had to face the music when I got back. I was most afraid of my new personal trainer, John. He was surprisingly easy on me. Easier than I was on myself when I saw myself in those gym mirrors. SHUDDER.

Epic diet fail, people.

My roommate and I also admitted that we spent the day I got back in my parents' hot tub (she's house-sitting) drinking Prosecco and downing a family-size pizza.

Sunday we got together and decided we had to get back on the wagon. We took out my humongo binder of recipes and set about creating a meal plan.

 

Instead of doing just a weekly plan, we decided to come up with entree/side combinations for about three weeks and shop every Sunday based on grocery store sales and what we could get at the farmer's market.

When we were done, we were both sort of shocked we hadn't thought of this before. Meal plans can feel so restrictive sometimes. And sometimes you just can't stomach 3 chicken dishes in one week. Sometimes the broccolini just looks so damn good at Trader Joe's, you must have it.

Anyone with me?

Anyway, it's great. Or it will be when we start it next week. We are trying almost 80% new recipes, including veggie sides. We're integrating some good fall-like foods like sweet potatoes.

It's amazing how having a plan can make you feel skinnier in moments.

We also may or may not have set our weight loss goals based on New England Patriots goals.

What? We're kind of dudes sometimes. It happens.

What do you do when you go totally off your meal and/or fitness plan? Do you dive back in or do you have to phase in? Do you go nutty on vacation or stay on plan?